Winter Feed Calculator
Enter colony weight deficit to find how much feed to prepare.
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Winter Store Requirements by Region
| Region | Target Stores (lbs) | Notes |
|---|---|---|
| Northern US / Canada | 80–90 | Long winters, 5+ months |
| Mid-Atlantic / Midwest | 60–70 | 3–4 month winters |
| Southern US | 40–50 | Short winters, early forage |
| Pacific Northwest | 50–60 | Rainy, limited forage |
How Much to Feed Bees for Winter
Bees need adequate honey stores to survive winter. A strong colony in a northern climate needs 60–90 pounds of honey. If they are short, supplement with heavy sugar syrup (2:1 ratio) in fall or fondant/candy boards in winter.
To make 2:1 syrup: heat 1 gallon of water and dissolve 2 gallons worth of sugar (about 16 pounds of sugar per gallon of water). Feed using entrance feeders, top feeders, or frame feeders. Stop feeding when temperatures drop below 50°F consistently.
Colonies need 60–90 lbs of honey (or equivalent sugar syrup converted to stores) to survive winter in cold climates (below 20°F sustained). In mild climates (rarely below freezing), 30–40 lbs is sufficient. Stores should be inspected in January/February — colonies with less than 15 lbs in mid-winter are at high starvation risk and need emergency feeding.
Sugar syrup ratios: 1:1 (1 lb sugar : 1 pint water) is used for stimulative spring feeding — thin syrup triggers brood rearing. 2:1 (2 lbs sugar : 1 pint water) is used for fall food storage — thicker syrup is processed faster into stores and requires less water evaporation work by bees. At temperatures below 50°F, bees won't take syrup — use dry sugar, fondant, or candy boards instead.
Emergency winter feeding: mountain camp method (dry granulated sugar poured directly onto newspaper on top bars) works down to 20°F as an emergency measure. Sugar bricks (sugar + a small amount of water pressed into bricks) and fondant patties also work. Liquid syrup cannot be processed below 50°F and may promote dysentery if bees consume excess moisture.
Caloric equivalence: 2 lbs of refined sugar ≈ 1 lb of honey in stored energy, accounting for water content and conversion. To replace 60 lbs of honey stores with 2:1 syrup: (60 × 2) = 120 lbs of sugar required, dissolved in 60 pints (7.5 gallons) of water = approximately 15 gallons of 2:1 syrup. Feed in increments as colony takes it down.
See also: Honey Yield Estimator · Hive Population Calculator